Thomas Icing Image
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This Thomas icing image is 16cm round .  Completely edible.


To place on buttercream:

Cover your cake with buttercream and smooth.  Carefully remove image from backing (place in freezer for 5 mins if needed to help with removal), then place on top and press down.


To place on fondant:

Cover your cake with fondant.  Using a slightly damp brush, dampen the area the image will sit on, or alternatively, use piping gel.  Remove image from backing as above and press and smooth.
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