We can print your design!

Edible icing cake images are mild, sweet icing sheets printed with edible food colours.

A3 sized sheet (29 x 42cm) with a small margin around the edge.

A3 images are large so please ensure your uploaded image is a large size!

IMPORTANT INFORMATION AND TIPS FOR ORDERING:

Processing time is 1-3 business days. We usually print these Monday - Wednesday each week

Please ensure you are the copyright holder or obtain permission to use copyrighted images - it is not legal for us to sell you an item using a picture you saved from Google! This includes all characters and TV shows unless they specifically say they have an open license.

We will print your image exactly as shown in the upload box. Please make sure you are happy with the image quality, size and spacing before ordering! You can resize, add text, etc when you upload it. If you are uploading from a screenshot, your image will print better if you crop any black border from your image before uploading. Leaving the black border may result in some smearing from the amount of excess ink being printed onto the sheet.

Edible paper and food colouring behaves a little different to regular paper and ink. We adjust as needed but there may be minor imperfections or colour and brightness differences.

We do not offer refunds for custom items, even if they haven't shipped yet. Please leave enough time for your order to process and ship! These are a shelf stable product, no need to leave ordering to the last minute!

Ingredients: Thickening Agents (starch E1422 E1412), Maltodextrin, Glycerine, Sugar, Water, Stabilizers (E414, E460i), Dextrose, Emulsifiers (E435, E491, E471), Flavouring (vanilla), Preservatives (E202, E330), Sweetener (Sucralose), Colours (E171, E104, E122, E133, E151, E110)

How to use edible icing images 

To place on buttercream:

Cover your cake with buttercream and smooth.  Carefully remove image from backing (place in freezer for 5 mins if needed to help with removal), then place on top and press down.

To place on fondant:

Cover your cake with fondant.  Using a slightly damp brush, dampen the area the image will sit on, or alternatively, use piping gel.  Remove image from backing as above and press and smooth.