Bring the smell of homemade apple pie to your house when you use our Apple Pie Flavour (also know as Candy Flavouring oil) in your kitchen creations. It tastes and smells just like the all-American classic dessert!

1 dram = about 1 teaspoon

This flavour is water-soluble but has been shown to be effective when flavouring chocolates and coatings (confectionary coatings).   If too much flavour is used, it may cause thickening.  Add liquified coconut oil, or cocoa butter to help thin/smooth.  This flavour is appropriate for use in chocolate mixtures such as ganache, fudges, fondants, and icings (typical use is ¼ - ½ teaspoon per 500g of chocolate or coating).